Vegetarian Mock Duck, 280g Chinese Ingredients|Vegetables

Vegetarian mock duck is a wheat-based meat alternative that’s fried and ready to eat. Made from wheat flour, the fried gluten is seasoned with soy sauce, sugar and soybean oil to create an umami flavour and chewy texture, similar to that of duck.

As this mock duck comes pre-cooked, it’s best to add it directly to your dishes before serving. Serve it with spring onions and a sweet bean sauce as a vegetarian take on Cantonese roast duck, or enjoy the chunks with steamed rice.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Fried gluten (64%), soy sauce (soybean, wheat, water, salt), sugar, salt, soybean oil

Allergy advice: For allergens see ingredients listed in bold.

Storage: Store in a cool dry place