Giusti Balsamic Crema Ginger Glaze, 150ml Italian Ingredients|Oil, Vinegar & Dressings

This balsamic glaze is infused with fresh ginger. It’s a new creation from Giusti, the world’s oldest producer of balsamic vinegar.

The flavour is complex, combining sweet-sour balsamic with zingy ginger. It’s reduced until it’s thick and creamy – ideal for glazing and drizzling.

Brush ginger balsamic glaze over salmon and chicken before grilling. It’s a delicious finishing touch for Asian recipes. Add it to a stir fry sauce or a dip for dumplings. It’s a great way to liven up salads and fried rice.

For a speedy dessert, drizzle ginger balsamic glaze over fruit or ice cream.

Giusti ‘crema’ glazes are made with balsamic vinegar and cooked grape must. The ingredients are gently heated and reduced to a thick, creamy consistency. The range includes glazes flavoured with fruit, truffle and porcini mushrooms.

Keep the bottle in a cool and dry place, out of direct sunlight. Try to avoid sudden changes of temperature.

Explore the Giusti collection.

About Giusti

Since 1605, the Giusti family has been producing Italy’s oldest balsamic vinegar, following a family recipe that’s remained the same since the start. With a focus on respect for tradition and a sustainable approach to production, the Giusti family has created some of the best-loved balsamics, not only in Italy, but across the world.

Based in the Modena countryside, Giusti still to this day age their balsamic vinegars in original casks, adding historic flavour characteristics to every bottle.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Concentrated grape must, wine vinegar, glucose and fructose syrup, water, ginger juice 3%, modified corn starch, thickener: pectin. Containssulphites.

Allergy advice: For allergens see ingredients listed inbold.